Shrimp boils are a beloved tradition in authentic New Orleans dining—part backyard gathering, part feast. Piled high with steaming seafood and bold spice, they turn a simple meal into a legendary social event.
If you live in the New Orleans area, you can savor these flavors while taking in beautiful views from French Quarter balconies, enjoying the bustle below as plates and platters make their way through the evening.
For breakfast, hot croquet-style sandwiches pair beautifully with cold-brewed iced coffee—simple, satisfying, and true to the easygoing rhythm of the city’s mornings.