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Banana Popsicles



If you love one-ingredient frozen banana "ice cream, you will swoon for these easy and healthy banana popsicles. They are made with a few simple and fresh ingredients, and you can really make them your own with a variety of mix-ins and flavorings.


  • 1 medium ripe banana
  • 1/2 cup milk
  • 2 tablespoons confectioners' sugar
  • 1 teaspoon pure vanilla extract


  1. Gather the ingredients.
  2. In a blender or food processor, combine the banana, milk, confectioners' sugar, and vanilla extract.
  3. Pour the banana mixture into two popsicle molds.
  4. Cover and place the popsicle molds on a rimmed sheet so the popsicles stay level in the freezer. Freeze until set, at least 4 hours. When ready to serve, unmold from the popsicle molds and enjoy.