- Recipes
- rice crispy treats
Rice Crispy Treats
Description
Rice crispy treats are a classic snack that kids (and adults) have all come to love. Ooey, gooey and delightfully crispy, the no-bake dessert is a classic for a reason—they're a perfect dish for potlucks and picnics. a surefire crowdpleaser at bake sales and birthday parties, a pick-me-up that's beloved by young and old.
Ingredients
- 6 cups crispy rice cereal (about 5.5 ounces)
- 3 tablespoons unsalted butter
- 4 cups mini marshmallows (about 7.5 ounces)
Directions
- Gather the ingredients. Spray a heat-proof spatula and a 9 x 13-inch pan or jellyroll pan with cooking spray.
- In a small saucepan, melt the butter and marshmallows over low heat, stirring frequently until the marshmallows are completely melted.
- Pour the marshmallow mixture over the crispy rice cereal and stir with a spatula to coat well.
- Immediately transfer the rice crispy treats mixture to the prepared pan, and spread into an even layer with the spatula.
- Let rice crispy treats cool completely before cutting into squares with a sharp knife.